Menu


Appetizers

Appetizers

  • Seared Tuna

    House Favorite! Sushi grade tuna, dusted in black and white sesame seeds, seared rare, sliced and served over wakame seaweed salad with avocado and honey wasabi drizzle, served with a side of sweet teriyaki sauce

    $12.95
  • House Made Hummus

    This vegetarian chickpea dip can be flavored many ways. Served with sliced cucumbers, celery and toasted pita bread, be sure to ask your server for our featured flavor

    $7.75
  • Asparagus Bruschetta

    NEW! Grilled asparagus & tomato bruschetta with toasted seasoned baguette garnished with parmesan cheese

    $7.75
  • Jerk Chicken

    Chicken breast marinated in our house made jerk sauce, grilled and served with a side of honey mustard

    $7
  • Almond Crusted Oysters

    NEW! Almond crusted oysters, flash fried and served with crispy wontons, topped with wasabi mayo, garnished with pea shoots

    $11.75
  • Wings

    Hot, Mild, Sweet Teriyaki, or Jerk Wings with your choice of house made blue cheese dressing, ranch or honey mustard and celery.

    $7.50 (6 wings)
    $13 (12 wings)
  • Spinach & Artichoke Dip

    Spinach and artichoke hearts folded into cream cheese dip, topped with jumbo lump crab meat, garnished with scallions & shaved parmesan, served with house made tortilla chips and toasted baguette

    $14
  • Chips & Salsa

    A basket of our famous hand cut and house fried tortilla chips served with a side of salsa $2 Extra salsa

    $5
  • Cheese & Homemade Jam

    A rotating variety of two cheeses served with homemade jam and seasonal treats

    $11.75
  • Filet Appetizer

    NEW! Four ounce filet, pan seared to your temperature, served with house made potato salad, drizzled with balsamic reduction

    $12.50
  • Smoked Tuna Pizza

    House Favorite! House smoked tuna on a hand-tossed pizza crust with roasted shallot cream cheese spread, scallions, capers, diced red onions and wasabi drizzle

    $9
  • Caprese Pizza

    NEW!

    $8.50
  • Crab Pizza

    Creamy spinach & artichoke spread topped with jumbo lump crab meat and shredded mozzarella, dusted with Old Bay and garnished with scallions

    $12.25
  • Basket of...

    Basket of Hand Cut Fries / Sweet Potato Fries / Onion Rings

    $5
  • Cornbread

    Our almost famous cornbread served with house made Grand Marnier butter. 3 pieces.

    $4
    $5 (with Jam)

Soups

Soups

  • Cream of Crab

    The Local’s Favorite. Made fresh daily, with a kick! Finished with a heaping serving of jumbo lump crab meat. Big cup

    $7.50
  • Vegetarian Black Bean

    Made with with coconut milk, hearts of palm, and roasted red peppers, garnished with cilantro sour cream, cheddar cheese & scallions. Made from scratch with love. Big cup

    $6
  • Chef's Cauldron

    Ask about Chef's daily adventure in soup! Check out our Daily Specials.

    Market
  • Soup & Grilled Cheese

    Grilled cheese offering changes daily, served with served with a cup of your choice of soup. Cream of Crab add $2

    $11.25
  • Soup & Salad

    Cup of Soup and your choice of half salad Cream of Crab add $2

    $8.50

Salads

Salads

Salad Add-Ons: Filet - Grilled or Blackened to your temperature $8 Salmon - Grilled or Blackened $8 Chicken - Blackened, Fried, Grilled or Jerk $6 Crabcake - Blackened, Broiled or Fried $10 Sushi Grade Tuna - seared or blackened to your temperature $8 Crab Meat - Sauteed Jumbo Lump $9.50 Eastern Shore Shrimp Salad - $7

  • Strawberry Chocolate Salad

    NEW! Organic mixed greens, tossed with fresh sliced strawberries, chocolate covered raisins, red onions, almonds and a chocolate balsamic vinaigrette, sprinkled with sugar crystals

    $4 (Half)
    $9 (Full)
  • Farmer's Salad

    NEW! Ask your server what we discovered at the local farmer’s market

    Market Price
  • House Salad

    Organic greens in our creamy house balsamic vinaigrette, topped with grape tomatoes, cucumbers, red onions, blue cheese crumbles

    $4 (Half)
    $8 (Full)
  • Caesar Salad

    Fresh cut romaine hearts tossed with our creamy Caesar dressing made with lots of garlic and anchovies, topped with shaved parmesan, croutons

    $4 (Half)
    $9 (Full)
  • Seaweed Salad

    Wakame seaweed salad topped with grape tomatoes and cucumbers. Extra Seaweed add $5.

    $9

Sandwiches

Sandwiches

All sandwiches served with fresh fried, hand-cut tortilla chips and a pickle.

  • Hand Patted Cheeseburger

    Grilled to your temperature and topped with lettuce & tomato on a Kaiser with your choice of cheese: American, Swiss, Cheddar, Smoked Gouda, Provolone, Mozzarella, Havarti, or Crumbled Blue Cheese. Served with hand cut fresh fried tortilla chips and a pickle. Toppings $.50 each: sauteed onions, sauteed mushrooms, peppers, extra cheese. Bacon: $1

    $9
  • The Godfather

    Our hand patted burger cooked to your temperature and served with a roasted garlic spread, basil pesto, prosciutto & mozzarella cheese. Served with hand cut fresh fried tortilla chips and a pickle

    $12.50
  • Grilled Portabella Wrap

    NEW! Grilled portabella, roasted red peppers, spinach, caramelized onions and fresh mozzarella cheese tucked in a wrap

    $9
  • Fish N Chips

    House Favorite! Two beer battered cod fillets, deep fried, served with hand cut fries and a side of tartar

    $9
  • Fish N Chips (Sandwich)

    House Favorite! Two beer battered cod fillets, deep fried, lettuce and tomato on a kaiser roll, served with hand cut fries and a side of tartar

    $11
  • Buffalo Chicken Wrap

    Chicken breast, grilled or hand battered and fried, dipped in your choice of wing sauce: Hot, Mild or Sweet Teriyaki. Tucked in a wrap with blue cheese crumbles, lettuce and tomato

    $9.75
  • Crabcake Sandwich

    Broiled, fried or blackened, served on a Kaiser roll with lettuce, tomato and a side of tartar sauce. Served with hand cut fresh fried tortilla chips and a pickle

    $12.75
  • Seared Tuna Tacos

    House Favorite! Two soft flour tortillas filled with sushi grade tuna seared to your temperature, mozzarella cheese, salsa, spinach, and wasabi mayo

    $13
  • Chicken Club

    House Favorite! Grilled chicken breast, bacon, Swiss, lettuce, tomato and fresh basil mayo piled on white toast. Served with hand cut fresh fried tortilla chips and a pickle

    $9.25
  • The Globe

    House Favorite! Havarti cheese, cucumbers, tomato, avocado, show pea shoots and a touch of mayonnaise served on toasted multi-grain bread. Served with hand cut fresh fried tortilla chips and a pickle

    $9
  • BBQ Pulled Pork

    Pulled pork barbecue on a fresh baked Kaiser roll topped with house made coleslaw. Served with hand cut fresh fried tortilla chips and a pickle

    $8.75
  • Jerk Chicken Wrap

    Grilled jerk chicken, spinach, pineapple, red onion, mozzarella cheese and honey mustard dressing tucked in a wrap. Served with hand cut fresh fried tortilla chips and a pickle

    $10.75
  • Shrimp Salad Wrap

    A favorite recipe returns! Steamed shrimp, sweet corn, celery and mayonnaise with a dash of Old Bay tucked in a wrap with lettuce and tomato

    $10
  • Black Bean Burger Wrap

    Vegetarian black bean burger, made in-house, tucked in a wrap with fresh spinach, avocado and tomato. Served with hand cut fresh fried tortilla chips and a pickle

    $8.50
  • Sandwich Add-Ons

    American, Swiss, Cheddar, Provolone, Havarti, Crumbled Blue Cheese, Mozzarella, Smoked Gouda, Sauteed Mushrooms, Sauteed Onions, Sauteed Peppers

    $0.50 ea
  • Sandwich Add-Ons

    Avocado, Bacon

    $1
  • Substitutes & Extras

    Fresh Fruit, Onion Rings, Hand Cut Fries, Sweet Potato Fries, Coleslaw

    $2

Entrees

Entrees

  • Crabcakes

    Broiled, fried or blackened, served with hand cut fries, coleslaw and tartar sauce. Served with a portion of cornbread, or a breadstick and Grand Marnier butter upon request.

    $22 (Twin)
    $17 (Single)
  • Crab Stuffed Portabella

    NEW! Portabella mushroom topped with spinach, roasted red peppers and our crabcake, finished with a roasted red pepper sauce served with polenta fries and sauteed vegetables.

    $20 (Single)
    $26 (Twin)
  • Wasabi Dusted Seared Tuna

    Wasabi dusted sushi grade tuna, pan serared to your temperature served with a trio of green onion pancakes and sauteed vegetables topped with our sweet chili teriyaki sauce

    $22
  • Stuffed Salmon

    NEW! Salmon filet smeared with our caramelized onion and goat cheese spread, topped with panko bread crumbs, finished in the oven and drizzled with a balsamic reduction, served with polenta fries and sauteed vegetables

    $21
    $19 (Naked)
  • Seafood Burrito

    Scallops, shrimp, crabmeat, and a dash of our black bean soup, cheddar cheese and seasoned rice, tucked into a burrito, topped with cheese sauce, cilantro sour cream and scallions. Served with a portion of cornbread, or a breadstick and Grand Marnier butter upon request.

    $13
  • Country Fried Steak

    NEW! Hand pounded sirloin, breaded and flash fried, topped with a smoked gouda cream sauce and served with mashed potatoes and stuffing

    $15
  • Ribeye

    Grilled to your temperature and topped with Gorgonzola butter and served with sweet potato hash and sauteed vegetables. Served with a portion of cornbread, or a breadstick and Grand Marnier butter upon request

    $22
    $19 (Naked)
  • Lobster Mac & Cheese

    NEW! Penne pasta, lobster meat, spinach and red onion tossed in our creamy cheese and bacon sauce, topped with panko bread crumbs and finished in the oven

    $16
  • Global Chicken Chesapeake

    NEW! Boneless Chicken Breast, topped with spinach, bacon and our crabcake, smothered in our famous cream of crab soup served with mashed potatoes

    $18
  • Rotating Risotto

    A daily selection of ingredients added to our house risotto recipe, finished with heavy cream and snow pea shoots. Served with a portion of cornbread, or a breadstick and Grand Marnier butter upon request

    $15
    $7.50 (Half)
  • Summer Pasta

    Penne pasta and spinach tossed in garlic oil and spicy crushed red pepper, topped with bread crumbs and shaved parmesan cheese, finished in the oven. Served with a portion of cornbread, or a breadstick and Grand Marnier butter upon request.

    $10.50
  • Pasta Add-Ons

    Salmon - Grilled or Blackened $8
    Chicken - Blackened, Fried, Grilled or Jerk $6
    Crabcake - Blackened, Broiled, or Fried $10
    Sushi Grade Tuna - seared or blackened to your temperature $8
    Crab Meat - Sauteed Jumbo Lump $9.50


Beverages

Beverages

We proudly serve fresh ground Equal Exchange, Fair Trade Organic Coffee in our Globe Mugs.

  • Our Beverage Options Include

    Coca Cola
    Diet Coke
    Sprite
    Root Beer
    Ginger Ale
    Pink Lemonade
    Club Soda
    Tonic Water
    Milk
    Pineapple Juice
    Cranberry Juice
    Orange Juice
    and a selection of hot teas.


Kid's Menu

Kid's Menu

  • Kid's Pasta

    Penne pasta served with your choice of marinara sauce or butter topped with shaved parmesan.

    $7
  • Grilled Cheese & Hand Cut Fries

    American cheese melted on thick white bread served with your choice of sweet potato fries, onion rings or hand cut fries

    $5
  • Chicken Tenders & Hand Cut Fries

    Three fried chicken tenderloins served with your choice of sweet potato fries, onion rings or hand cut fries and a side of honey mustard

    $7
  • Kid's House Salad

    Fresh greens with cucumbers and tomatoes served with a side of dressing. Your choice of Creamy house balsamic vinaigrette, ranch, honey mustard, blue cheese, citrus vinaigrette or warm golden raisin vinaigrette

    $3
  • Mac & Cheese

    Penne pasta and house made cheddar cheese sauce topped with shaved Parmesan.

    $7
  • Fresh Fruit

    Ask about our daily fruit option

    $2
  • Kid's Caesar Salad

    Fresh cut romaine hearts served with shaved Parmesan and croutons.

    $3
  • Kid's Pizza

    Hand tossed pizza crust topped with marinara sauce & mozzarella cheese

    $5

Desserts

Desserts

  • Individual Chocolate Silk Pie

    $4
  • Bread Pudding Sundae

    $7.50
  • Bread Pudding

    $5
  • Ice Cream

    $5
  • Smith Island Cake

    Baked locally by Classic Cakes
    *Flavors change frequently - Ask for today's selection

    $6.50

Brunch

Brunch

  • Eggs Benedict

    Two poached eggs over Canadian bacon atop an English muffin, covered with the best hollandaise sauce around. Served with your choice of hash browns or grits.

    $9
  • Eggs Your Way

    Two eggs prepared your way with a choice of scrapple, bacon, ham steak or sausage links, hash browns or grits and toast.
    Poached Eggs Add $2 Egg Beaters Add $3 Sorry, No Egg Whites.

    $6.99
  • Steak & Eggs

    All natural, hand cut, eight ounce New York Strip served with two eggs your way, hash browns or grits and toast.
    Add jumbo lump crab meat for $5

    $16
  • Cream Chipped Beef

    House made cream chipped beef served over a warm biscuit with your choice of hash browns or grits

    $9
  • Chesapeake Benedict

    Two poached eggs atop a toasted English muffin, Canadian bacon and Jumbo Lump Crab meat, topped with the best hollandaise sauce around and a sprinkle of Old Bay! Served with your choice of hash browns or grits.

    $18
  • Mitch's Mess

    This is napping food… Hash browns, smothered I our house made cream chipped beef, topped with two eggs your way and cheddar cheese served with a warm biscuit

    $11
  • The Sunset

    Mitch’s Mess but LOADED with ham and onions AND topped with jumbo lump crab meat, served with a warm biscuit

    $17
  • Pancakes

    Stack of three house made pancakes served without choice of meat and a side of maple syrup

    $8
  • Traditional French Toast

    Topped with house made Grand Marnier butter, dusted with a powdered sugar and served with a side of maple syrup.

    $8
  • Breakfast Sandwich

    Two over hard eggs, American cheese and your choice of meat pulled on fresh ciabatta bread

    $5.99
  • Kid's Eggs

    One scrambled egg, hash browns or grits and toast

    $3
  • Kid's French Toast

    Smaller portions for smaller price

    $4
  • Kid's Silver Dollars

    Three silver dollar pancakes served with your choice of meat and a side of maple syrup

    $4
  • Seafood Omelet

    Shrimp, jumbo lump crabmeat and scallops nestled in cheddar cheese and served with hash browns or grits and toast

    $11
  • Cheese Omelet

    A combination of smoked Gouda, cheddar and gruyere cheese, served with hash browns or grits and toast

    $7
  • Veggie Omelet

    Mushrooms, peppers, onions, tomatoes, spinach and Swiss cheese

    $11
  • Southwest Omelet

    Onions, peppers, ham, tomatoes and smoked Gouda cheese, topped with salsa
    Gluten Free.

    $9
  • Meat Lovers Omelet

    Sausage, bacon and ham smothered in cheddar cheese, served with hash browns or grits and toast

    $8
  • Brunch Sides

    Side of Bacon (4 strips), Scrapple (1 piece), Sausage (2 links) or Ham (1 piece)
    Cheesy Grits
    Traditional Grits
    Hash Browns
    1 Egg

    $3
  • Spinach & Artichoke Dip

    Spinach and artichoke hearts folded into cream cheese dip, topped with jumbo lump crab meat, garnished with scallions & shaved parmesan, served with house made tortilla chips and toasted baguette

    $14
  • Wings

    Hot , Mild, Sweet Teriyaki or our NEW Bacon Blue Cheese served with house made blue cheese dressing or ranch and celery.

    $7 (6 wings)
    $13 (12 wings)
  • Basket of...

    Hand Cut Fries / Sweet Potato Fries / Onion Rings

    $5
  • Smoked Tuna Pizza

    House Favorite! House smoked tuna on a hand-tossed pizza crust with roasted shallot cream cheese spread, scallions, capers, diced red onions and wasabi drizzle

    $8
  • Spicy Jerk Wings

    Served with a side of honey mustard and celery.

    $7 (6 wings)
    $13 (12 wings)
  • Chips & Salsa

    Our famous hand cut, house fried tortilla chips served with salsa

    $5
  • Crabcake Sandwich

    Broiled or fried and served with tartar sauce

    $12
  • Crab Pizza

    Cream cheese, spinach & artichokes spread on hand-tossed pizza crust, topped with jumbo lump crab meat and shredded mozzarella, dusted with Old Bay and scallions

    $12
  • Fish & Chips

    Cod fillet, beer battered & deep fried, served with hand cut fried and a side of tartar sauce

    $8
  • BBQ Pulled Pork

    Pulled pork barbequen on a fresh baked Kaiser roll topped with house made coleslaw

    $8
  • Personal Pizzas

    Our hand tossed pizza crust.

    $7 (Pepperoni)
    $5 (Cheese)
  • Cream of Crab

    The Local’s Favorite. Made fresh daily, with a kick! Finished with a heaping serving of jumbo lump crab meat. Big cup

    $7.50
  • Vegetarian Black Bean Soup

    Made with coconut milk, hearts of palm, and rosted red peppers, garnished with cilantro sour cream, cheddar cheese, and scallions. Cup

    $6
  • House Salad

    Organic greens in our creamy house balsamic vinaigrette, topped with grape tomatoes, cucumbers, red onions, blue cheese crumbles, Served with a fresh warm bread stick.
    Gluten Free.

    $8
  • Caesar Salad

    Fresh cut romaine hearts tossed in our creamy Caesar dressing made with lots of garlic and anchovies, topped with shaved parmsesan, croutons, and served with a fresh baked breadstick
    Gluten Free.

    $9
  • Salad Add-Ons

    Filet $9
    Grilled, Blackened or Jerk Chicken $6
    Blackened or Grilled Salmon $8
    Blackened, Broiled or Fried Crabcake $10
    Sushi Grade Tuna, seared or blackened $8
    Sauteed Jumbo Lump Crab Meat $9.50


The Coppertop Bar

Martinis

  • Berlin Manhattan

    Woodford Reserve Bourbon, Carpano Antica Sweet Formula Vermouth & Cherry Garnish

    12
  • Pomegranate

    Sobieski Citrus Vodka, POM juice & squeeze fresh lemon

    8
  • Blood Orange

    Sobieski Orange, Solorno Blood Orange Liqueur, fresh OJ & Prosecco.

    10
  • Pear-tini

    Grey Goose La Poire, St Germain Elderflower Liqueur & fresh lime. Topped with a splash of prosecco, served with a sugared rim & lime twist.

    12
  • Ultimat Dirty Bleu

    The perfect dirty martini, using Patron’s Ultimat Vodka & served with gourmet Bleu Cheese stuffed olives.

    12
  • Cherry Lane

    Grey Goose Cherry Noir, Fresh Lemon, Simple Syrup, & Dash Bitters. Served with fresh cherry Garnish.

    12

Liquid Dessert

  • Espresso-tini

    Patron XO Cafe, Godiva Chocolate & Sobieski Vanilla Vodka. Served in a chocolate-swirled martini glass with a dollop of whipped cream.

    12
  • Truffle-tini

    Sobieski Vanilla Vodka, Godiva White Chocolate & Godiva Dark Chocolate liqueur, Topped with Shaved Chocolate.

    12

Warmers

  • Chocolate Coconut Espresso

    Stoli Chocolate Kokonut Vodka , Patron XO Café & Organic Fair Trade Coffee. Topped with whipped cream & chocolate drizzle

  • Caramel Macchiato

    Sobieski Karamel Vodka, Irish Cream & Organic Fair Trade Coffee. Topped with whipped cream & caramel drizzle

Cocktails

  • Hendricks Cucumber Cooler

    Hendrick’s Gin, St Germaine Elderflower Liqueur, fresh lime & splash soda. Served with a cucumber garnish

    10
  • Dark & Stormy

    The official Drink of Bermuda! Gosling’s Black Seal Rum & Gosling’s Ginger Beer. Served on the rocks in a copper mug

    8
  • John Daly

    Sweet Tea Vodka & Lemonade, served in a mason jar with lemon

    7
  • Orange Crush

    Sobieski Orange Vodka, triple sec, fresh squeezed orange & splash lemon-lime soda

    7.5
  • Moscow Mule

    Finlandia Vodka, fresh lime & Gosling’s Ginger Beer. Served in a copper mug with lime garnish

    7.5
  • Perfect Patron Margarita

    Patron Silver Tequila, Patron Citronge Orange Liqueur, fresh orange & lime juice, topped with a splash soda.

    12

Champagne Cocktails

  • The Hummingbird

    St Germain Elderflower Liqueur, Zonin Prosecco & Sparkling Water, served with a fresh lemon twist. Available in single serving carafe or Full Carafe (serves 4)

    8
    29
  • Champagne Crush

    Zonin Prosecco, Fresh Squeezed OJ, & Splash Apricot Brandy

Draft Beer

Ask your server about our wide selection of daily rotating taps

  • Burley Oak

  • EVO Lucky #7 Porter

  • Dogfish Head 60 Min

  • Woodchuck Cider (Gluten Free)

Domestic Bottles

  • Natural Light Cans

    2.25
  • Miller Light

    3.5
  • Bud

    3.5
  • Yuengling

    3.5
  • Bud Light

    3.5
  • “O’Doul’s N.A.

    3.5
  • Coors Light

    3.5
  • Michelob Ultra

    3.75

Featured

  • Westmalle Trappist Tripel

    Belgium 11.2oz

    10
  • Trappistes Rochefort ‘10’

    Belgium 11.2oz

    12
  • Ayinger Brau Weisse

    Germany 11.2oz.

    6.5

Imports, Micro, & Craft Brews

  • Red Stripe

    4.25
  • Magic Hat #9

    5.5
  • Heineken

    4.5
  • Sierra Nevada Pale Ale

    5.5
  • Corona

    4.75
  • Newcastle

    5.5
  • Amstel Light

    4.5
  • Guinness Cans

    6.50
  • Stella Artois

    5.5
  • Blue Moon White

    4.5

Sparkling Wine/ Champagne

  • Try our Fresh Squeezed Mimosa

    Freixenet & fresh squeeezed OJ

    5.75
  • Segura Viudas Reserva Brut

    Spain

    7 Split
  • Nivole Moscato `D Asti

    Piedmonte, Italy

    18 1/2 bottle
  • Zonin Prosecco

    Veneto, Italy

    6/28
  • Gloria Ferrer “Va De Vie,” Ultra Cuvee

    Sonoma, California

    36
  • J Vineyards Brut Rose

    Russian River Valley, California

    60
  • Veuve Cliquot “Yellow Label” Brut

    Champagne, France

    80
  • Dom Perignon Brut

    Champagne, France

    220

Ports

  • Graham’s “Six Grapes” Reserve

    Porto Douro Valley, Portugal

    7
  • Taylor Fladgate 20yr Tawny

    Porto Douro Valley, Portugal

    9

Light Bodied Whites

Glass
Bottle
  • Sonata Rose, 2012

    Sierra Foothills, California

    25
  • La Terre White Zinfandel, 2012

    California

    5
    18
  • Mars & Venus Chardonnay, 2011

    Central Valley, Chile

    6
    22
  • Villa Pozzi Pinot Grigio, 2010

    Veneto, Italy

    6
    22
  • Monkey Bay Sauvignon Blanc, 2009

    Marlborough, New Zealand

    7.5
    26
  • Chateau Ste Michelle Riesling, 2010

    Columbia Valley, Washington

    7.5
    26
  • Laurent Kraft Vouvray Domaine des Lauriers, 2009

    Vouvray, France

    38

Medium/ Full Bodied Whites

  • William Hill Chardonnay, 2010

    Central Coast, California

    7.5
    26
  • J. Lohr Arroyo Vista Chardonay, 2010

    Arroyo Seco, California

    11
    42
  • Sonoma Cutrer Chardonnay, 2010

    Russian River Valley, California

    24
    375ml

Light Bodied Reds

  • Llai Llai Pinot Noir, 2008

    Bio Bio, Chile

    8
    28
  • Sonoma Cutrer Pinot Noir, 2008

    Russian River Valley, CA

    24
    375ml
  • 14 Hands Merlot, 2009

    Washington

    7
    24

Medium/ Full Bodied Reds

  • Kilda Shiraz, 2009

    Australia

    7
    25
  • La Terre Merlot, 2012

    California

    6
    22
  • Josh Cellars Cabernet Sauvignon, 2010

    North Coast, California

    7.5
    26
  • Bodega Colome “Amalaya” Red Blend, 2009

    Salta, Argentina

    32
  • J. Lohr ‘Hilltop’ Cabernet Sauvignon, 2008

    Paso Robles, California

    49
  • Alamos Malbec, 2011

    Mendoza, Argentina

    8
    28
  • Montes Alpha Carmenere, 2010

    Colchagua, Chile

    45
  • B.R. Cohn “Silver Label” Cabernet Sauvignon, 2009

    North Coast, California

    42
  • Hess Collection Cabernet Sauvignon, 2007

    Napa Valley CA

    76
  • Four Vines”Old Vine Cuvee” Zinfandel, 2009

    Paso Robles, California

    7.5
    26
  • Sonata Rosso, Sierra Foothills, 2012

    Sierra Foothills, California

    25
  • Four Vines “The Maverick” Zinfandel, 2009

    Paso Robles, California

    38